Sol y Luna

CUSCO REGION, PERU

Overview

Imagine luscious gardens where hummingbirds and butterflies dance among cactus flowers and fruit trees. Set in 25 acres of stunning private land lies Sol y Luna, an authentic hotel with unrivaled access to the otherworldly landscape of Peru’s renowned Sacred Valley.

Key Features

  • 43 cásitas in three varying categories
  • Two restaurants
  • Small outdoor swimming pool
  • Spa and sauna
  • Stables
  • Activities including cycling, kayaking, mountain trekking, horseback riding and quad biking

Inspired by the striking Sacred Valley that surrounds, the property’s rustic-style casitas, restaurants and reception boast charming Andean arts and crafts that pepper the warm interiors. Choose from varying accommodation options, each a secluded sanctuary with terra cotta tiled floors, colonial furnishings and heavenly Peruvian Pima cotton bed sheets.

Design

Home to Sacred Valley artifacts and wall murals featuring the fascinating Incas, you’ll feel an awareness for the ancient culture. For an extra luxurious stay, delight in the Premium casita with a private garden, terrace and outdoor whirlpool where Andean vistas can be savored.

Cuisine

Sol y Luna’s talented culinary team trained with a leading innovator of Peruvian cuisine to integrate traditional Andean cooking and agrarian techniques into every dish. Taste the exceptional flavors of the valley as you indulge in fresh, natural ingredients grown by local farmers. Wayra restaurant serves seasonal food, infused with Andean ingredients over wonderful wood-burning ovens. Alternatively, dine in the Killa Wasi restaurant for a more formal atmosphere and indulge in creative dishes of Andean trout, alpaca and their signature crispy guinea pig.

Sustainability

The Sol y Luna Association operates as a non-profit organization, relying on funding derived from the hotel's profits, alongside voluntary contributions made by guests and benefactors. In addition to providing support to schools, the association plays a pivotal role in generating training opportunities and sustainable employment for the local community. Each cásita is constructed using locally sourced stone and to ensure the highest quality, the ingredients are sourced fresh from the on-site garden.

Why we love it

Feast your eyes on the fantastic daily Peruvian Paso Horse demonstration in the gardens of Wayra restaurant. The beautiful combination of the elegant horse and traditional Marinera dancing creates an endearing cultural experience, symbolic of Spanish Criollo traditions.

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